So, this year definitely has been an interesting year for all people of the United States and all over the world. Why does that statement have anything to do with a yummy recipe? Well, a lot actually. Many people were home and were cooking from scratch. To be completely honest I have cooked from scratch […]
I love fresh organic tomatoes and feta cheese with a little balsamic vinegar. So when I saw this recipe, I know it is a great one. This baked recipe is very simple to make. Just up my alley. Plus, it is good for you too. Especially in this holiday eating season.
In a large bowl, mix the tomatoes, garlic, oregano, basil, olive oil, salt, and pepper.
Place the block of feta in the middle of a medium, shallow baking dish. Place the tomato mixture on top and around the feta. Bake for 15 minutes or until the feta has softened and the tomatoes are fragrant.
Take the baking dish out of the oven and remove 1 tablespoon warm oil from the dish. Add Oregano Vitality and Basil Vitality to the warm olive oil and gently stir to combine. Pour the oil mixture over the warm tomatoes and feta.
Garnish with fresh oregano and basil leaves and serve warm with toasted bread.
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